DoRock climbing spot

Central Rock Gym - Buffalo

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Address: 55 Chicago St
Phone: +17162620443
Website: centralrockgym.com (opens in a new tab)

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Updated 28 Sept 2026. Something wrong? Tell us.

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DrinkPubSouth Buffalo
Resurgence Brewing
With the expansion into the former E. & B. Holmes Machinery Company building, the entirety of Resurgence's roster of regularly-available beers is now brewed at their new facility on Chicago Street. On tap you'll find a rotating selection of their beers (always including the flagship Resurgence IPA, Sponge Candy Stout and Loganberry Wit) poured in what's far from typical "brewery tasting room" ambience: spacious, sleek and minimalist with just a few industrial-chic touches, and immaculately clean to boot. Best of all, they've now got a full food menu to go with.
Closed · opens noon tomorrow
DrinkDistillerySouth Buffalo
Hartman's Distilling Co.
Hartman's isn't the first distillery in Buffalo to produce bourbon — that would be Buffalo Distilling over in Larkinville — but it is the first to specialize in Kentucky's trademark whiskey, and the results are not half bad: it's full-bodied yet goes down easy. But that's not the end of the story: drinkers of gin, vodka, Scotch, and rye can sample the high-quality spirits produced by namesake owners Jen and Justin Hartman at the onsite tasting room, where the goods are served either neat or in the form of classically-inspired yet creative craft cocktails. And if you'd rather experience Hartman's in a different way, how about learning about the manufacturing process itself via a distillery tour, or stopping by the small retail stand to take some of the goodness home?
DrinkTiki bar
Tipsy Tiki Boat Co
301 Ohio St
EatRestaurantSouth Buffalo
Tewksbury Lodge
The game here is simple, light, classic, reasonably-priced American fare cooked up right, served in generous portions in an awe-inspiring setting at RiverFest Park, with a front-row seat to the majesty of the Buffalo River's grain elevators. Tewksbury Lodge is open for lunch five days a week with a menu of sandwiches (the classic corned-beef Reuben is a hit), burgers (which, with monikers such as "The Longshoreman", "The Grain Scooper" and "The Irishman", pay tribute with their monikers to the neighborhood's heritage), and wraps (including a killer take on Philly cheesesteak), but on Fridays opening hours extend to dinner, featuring a rather modest selection of full-sized main courses tilted slightly toward seafood.
Lunch Wed-Fri 11AM-2PM, dinner Fri 5PM-9PM, brunch Sat-Sun 10AM-2PM$10-30