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New York City
EatRestaurantChinatown

Cafe Hong Kong

This restaurant was opened in 2013 by personnel from the defunct South China Garden, which used to be around the corner on Mott St. The portions are large and the food is delicious. This is in the estimation of many people the best Cantonese restaurant in Chinatown right now, and best to go to with at least a couple of friends and a big appetite, so that you can share a few dishes. If you like chicken, get the garlic fried chicken, which is one of their standout dishes.

Address
51 Bayard St
Getting there
Between Bowery and Mott/Elizabeth St.
Hours
Open now · closes 11 pm
Weekly hours
Mon11 am–11 pm
Tue11 am–11 pm
Wed11 am–11 pm
Thu11 am–11 pm
Fri11 am–11 pm
Sat11 am–11 pm
Sun11 am–11 pm

Read from the travel guide, which lists: 11AM-11PM every day

Price
Appetizers: $3-6; Soups: $3-9.95 (the $9.95 ones serve 4); Salads: $6-7 (except Lobster Salad: seasonal price); Sandwiches: $2-5; Mains: $7.50-28, plus some seasonal-priced ones, but clustering between $12 and $16 for mains not based on rice or noodles; Lunch specials: $6.95 (11AM - 4PM)

Listing from Wikivoyage: Manhattan/Chinatown, CC BY-SA 4.0.

Location and details from OpenStreetMap, © OpenStreetMap contributors, ODbL.

Also listed in Overture Maps open data.

Updated 11 Oct 2026. Something wrong? Tell us.