Eat

La Mère Brazier — Mathieu Viannay

The restaurant, opened in 1921 by the legendary Eugénie Brazier, was taken over by the talented young chef Mathieu Viannay and awarded 2 stars by the Michelin guide only a few months after its opening. Revisited all-time classics (Bresse poultry with truffles, artichokes with foie gras).

Address: 12 rue Royale
Getting there: M: Hôtel de Ville
Website: lamerebrazier.fr (opens in a new tab)

Directions Suggest a nearby place

Listing from Wikivoyage: Lyon, CC BY-SA 4.0.

Updated 28 Sept 2026. Something wrong? Tell us.

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