Moor

As is evident from the name, the restaurant focuses on steaks. There are steaks of every kind of beef cut imaginable, and the price depends on the cut. The quality of the steaks is pretty much close to the best in Riga. The meat is tender, juicy and extremely tasty. Note however that by ordering a steak, you only get the actual meat. Side dishes, such as potatoes, cost extra, as do sauces. Combining all these, you can easily run up to €50 per a single meal. But it's worth trying at least once.

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