Owned by a Spanish-Norwegian family, this unassuming spot in Chamartín is known for serving traditional Spanish cuisine with a Nordic twist. Their paellas, served on custom-made copper pans, are reportedly among the best (if not the best) in Madrid, with prominent politicians, celebrities and businesspeople among their customers. Reservations recommended well in advance. Walk-ins are routinely turned away at the door and sent to Restaurante Samm on the other end of Chamartín.

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