Xecue

Owners Jose Luis and his wife Alberta split the workload 50-50, he grows the grapes, she makes the wine. Together, they welcome visitors to their modernistic young winery. Opened in 2004, they produce about 4,000 cases of wine per year. The winery includes an elegant restaurant serving regional Baja cuisine and rooms are available for overnight stays. A variety of wines can be sampled including Kumeey, a blend of 50% Cabernet Sauvignon, 25% Merlot and 25% Cab Frac. Kekoo, is a 100% Grenache varietal, Relato is a blend of Cab, Merlot, Tempranillo, and Nebbiolo

Address: MEX 3, KM 88.9
Hours: Tue-Sun 11:00 - 19:00
Website: xecue.com (opens in a new tab)

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Listing from Wikivoyage: Valle de Guadalupe, CC BY-SA 4.0.

Updated 28 Sept 2026. Something wrong? Tell us.

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