Scuola di Arte Culinaria Maria Grammatico

Maria Grammatico pastry school

Traditional pastry school run by renowned Erice-born pastry chef Maria Grammatico, known for preserving the town’s convent-based almond sweet traditions. The school offers short public classes and demonstrations focused on local specialities such as pasta reale di Erice and other historic Sicilian pastries.

• history

Address

Via Vittorio Emanuele

Website

mariagrammatico.it (opens in a new tab)