Miryang Halmae Megi-tang

밀양할매메기탕

This is a local restaurant recommended by residents. The spicy and hearty catfish stew with sujebi (hand-torn noodles) is incredibly delicious. Since the restaurant closes once ingredients for the day are sold out, it's a good idea to arrive early for dinner. The interior features three large rooms, and there's an annex in addition to the main building.

Address

438 Yongpyeong-ro

Hours

11:00-20:30 (closed every Mon)