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Gamasot Chueotang

가마솥 추어탕

It is a Gyeongsang-do style chueotang restaurant that has been simmering in a traditional cauldron over firewood for three generations. The dish features boiled pond loach with bones removed, combined with napa cabbage, bean sprouts, and green onions, resulting in a clear, clean, and refreshing broth.

Address
720, Choha-ro, Hanam-eup

Listing from Wikivoyage: Miryang, CC BY-SA 4.0.

Updated 28 Sept 2026. Something wrong? Tell us.