Taketsubo

竹つぼ

This small, personable restaurant provides a kettle per table and invites diners to fry some tempura, with various spices on the side for dipping. The owner is a trained sommelier and will be keen to recommend a bottle of wine.

Address

3-3-6 Naka Ueda-cho

Getting there

Mizukami Building, 1st floor

Hours

Closed · opens 5:30 pm

Weekly hours

Mon	5:30 pm–10 pm
Tue	5:30 pm–10 pm
Wed	5:30 pm–10 pm
Thu	5:30 pm–10 pm
Fri	5:30 pm–10 pm
Sat	5:30 pm–10 pm
Sun	5:30 pm–10 pm

Price

Dinner from ¥4000