Drink
Dōgo Brewery
道後ビール水口酒造
Local breweries are a rare find in Japan, so it's no surprise that locals take so much pride in Minakuchi Shuzō. At the end of your complimentary tour of the tiny facility, and after you've tasted each of their signature brands — the crisp Sōseki Stout, hardy Madonna Alt and mild Botchan Kölsch — you can try asking the manager what the secret is to the smooth, clean taste, but you won't get much of an answer. It could be the use of Dōgo's sacred waters or the meticulous hopps roasting technique. Beer is brewed in the spring and summer, while shōchū is made in the fall and winter.
- Address
- 3-23 Dōgo Kitachō
- Hours
- Closed · opens 8:30 am
Weekly hours
Mon 8:30 am–5 pm Tue 8:30 am–5 pm Wed 8:30 am–5 pm Thu 8:30 am–5 pm Fri 8:30 am–5 pm Sat 8:30 am–5 pm Sun 8:30 am–5 pm - Price
- Free
Listing from Wikivoyage: Matsuyama, CC BY-SA 4.0.
Updated 28 Sept 2026. Something wrong? Tell us.