Goshiki Honten

五志喜本店

This restaurant is a fantastic place to experience Ehime cuisine, serving dishes such as taimeshi (fish) and goshiki soumen (五色そうめん), five-colored noodles dyed using natural ingredients: eggs, green tea, buckwheat flour, plums and shiso. Thin yet strong, these noodles make an excellent base for other regional fare.

Address

3-5-4 Sanbanchō

Hours

Closed · opens 11 am

Weekly hours

Mon	11 am–9 pm
Tue	11 am–9 pm
Wed	11 am–9 pm
Thu	11 am–9 pm
Fri	11 am–9 pm
Sat	11 am–9 pm
Sun	11 am–9 pm

Price

¥1600-5000

Website

s422500.gorp.jp (opens in a new tab)