Eat

Red Onion

Classy place getting great reviews for modern Scottish cuisine by John Quigley.

Listing from Wikivoyage: Glasgow, CC BY-SA 4.0.

Updated 28 Sept 2026. Something wrong? Tell us.

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Eat
Chardon d'Or
Fancy place headed by Brian Maule, the food lives up to the publicity and price bracket.
Wed 5PM-10PM, Thu-Sat noon-3PM, 5PM-10PM
Eat
BLOC+
Innovative bar with unusual dishes. Separate Vegan/Veggie menu. Live music after 9PM.
See
Willow Tea Rooms
Mackintosh at the Willow
The temperance activist Kate Cranston established a chain of artistic tea rooms, where citizens (especially women) could enjoy non-alcoholic refreshments in genteel surroundings. Her designer was Charles Rennie Mackintosh, and this Sauchiehall St branch, opened in 1903, was the most popular and has been lovingly restored. It's still a cafe-bistro, and that's the best way to enjoy it. But so many people have come just to look at the decor that it's morphed into a museum, so taking a tour or having a meal is now the only way to see the Room de Luxe on the second floor.
Daily 11AM-5PMTour £7.50, conc £6.50
Drink
Bunker Bar
Late spot with food and live music.
Tue-Thu 5PM-3AM, Fri Sat 1PM-3AM