Maurizio's, top rated in the Zagat Guide and three time winner of Boston Magazine's Best of Boston Award, has been part of the North End dining experience since 1993. Chef Maurizio Loddo hails from the Italian Island of Sardinia and brings a wealth of additional cooking experience from France, Germany and Spain. Wines from Maurizio's exciting list are selected to complement the food. You will find exceptional and affordable picks from all over the globe.
Mon-Fri 5PM-10PM, Sat noon-10:30PM, Sun 4PM-10PM·Starters $9-12, mains $19-25, bottles of wine around $30
Legendary but tiny Italian place that's always a great value. It's one of the more popular restaurants in the North End, but they don't take reservations, so expect a long line out the door and down the street. They only accept cash, but there is an ATM across the street if you forget.
Mon-Thu noon-10PM, Fri-Sat noon-10:30PM, Sun noon-10PM·Starters $6-12, mains $16-20
Christ Church in the City of Boston
Old North Church was Boston’s second Anglican church. It is most famous for sending the message from Paul Revere that the British were coming by lighting the steeple with lanterns. "One if by land, two if by sea." Paul Revere had convinced congregant Robert Newman to alert the American militia in Concord, Massachusetts to British troop movements. Newman placed two lanterns in the church steeple and alerted the militia to the approaching British army as Paul Revere began his ride to warn John Handcock and Samuel Adams. By taking a more in-depth behind-the-scenes tour of the church, its history is revealed while exploring the bell tower, and its crypt.
Jan-Feb: 10AM-4PM daily, Mar-May: 9AM-5PM daily, Jun-Oct: 9AM-6PM daily, Nov-Dec: 9AM-5PM daily·$3 donation; behind-the-scenes tours are $6 adults, $5 students/seniors/military, $4 children under 12
The Florentine Cafe is known for their superior food and as one of the oldest bars in Boston. Nice ambiance, looks European. Windows open wide to the street in warm weather, just as cafes do in London. Big, friendly after work crowd at the ample bar. The menu presents a wide range of specialties from pasta to racks of lamb.
Noon-midnight daily·Full meal will be around $35