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Manhattan
EatEast Village

Szechuan Mountain House

This Sichuan-style restaurant is the Manhattan branch of an establishment that began in Flushing. It's in the former Grand Sichuan St Marks space, accessed by climbing an outdoor staircase to the 2nd floor. They redid the decor to make it much fancier, but the main difference is the food, which is much more refined. Some of it is quite spicy and some of it is not, but either way, the flavors are very well balanced and the ingredients are high-quality. Good service, too. The restaurant is quite small and very popular, so either go for a weekday lunch — better yet, at odd hours (e.g. 3-4PM), or if you go for dinner, come on the later side or show up, give your name and then go somewhere else while you wait for as long as 90 minutes.

Address
23 St Marks Place
Getting there
Between 2nd and 3rd Aves
Hours
11:30AM–10:30PM
Price
Expect to pay about $45 for two people and have leftovers. As an individual, expect to pay $30 and have at least 3 meals' worth. Portions are very large

Listing from Wikivoyage: Manhattan/East Village, CC BY-SA 4.0.

Updated 28 Sept 2026. Something wrong? Tell us.