DrinkBarEast Side

Nate's Place

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Address: 1038 Smith St.
Getting there: Metro Bus 1, 4 or 23

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Listing from Wikivoyage: Buffalo/East Side, CC BY-SA 4.0.

Also listed in Overture Maps open data.

Updated 28 Sept 2026. Something wrong? Tell us.

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Appropriately enough from a geographic perspective, Yemeni food is an infatuating and truly unique hybrid of Middle Eastern, Ethiopian, and Indian culinary elements — and no matter whether you're tucking into a heaping plate of deliciously tender and delectably spiced chicken mandi, a steaming bowl of ogdat stew made with lamb and vegetables, a serving of the national dish, haneeth, with your choice of either of the foregoing meats, or a full range of Yemeni breakfast specialties, at Al Mandy you're getting the real deal. Everything served here is certified zabiha halal and of topnotch quality; prices are high by East Side standards, though that's not saying much, and the food is worth it in any case.
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Indian restaurants are not altogether rare in the Buffalo area, but for those locals who've been overseas and sampled the real deal on its own turf, finding anything approaching that level of authenticity has been a fool's errand. No more! Enter Bay Leaf, where the chicken, beef, goat, and even shrimp curries come fragrantly spiced and bursting with flavor, a wide range of delicious boti and seekh kebabs await those in search of a cheap light meal, and the specialty of the house is aromatic Bengali-style morag polao, a dish available nowhere else in Buffalo. And if your palate is a bit more timid, never fear: you can choose instead from a diner-style menu of hot and cold sandwiches, burgers, fried chicken, and pizza.
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