Frontera Grill

Renowned chef Rick Bayless presents authentic Mexican cuisine as most have never experienced it (outside of Mexico), with a particular emphasis on seafood. Frontera won the 2007 James Beard Award for Outstanding U.S. Restaurant. Also has Topolobampo, the dressier side of the house where reservations are necessary.

• Wheelchair accessible

Address

445 N Clark St

Getting there

Merchandise Mart Brown Line

Hours

Lunch Tue-Fri 11:30AM-2:30PM, Sat 10:30AM-2:30PM; dinner Tue 5:20-10PM, Wed Thu 5-10PM, Fri Sat 5-11PM

Phone

+1-312-661-1434

Website

rickbayless.com (opens in a new tab)